Make it at home and enjoy the good times #HappyCookingToYou. Above all, I love hearing from you guys and always do my best to respond to each and every comment. ABOUT Khubani ka Meetha RECIPE. Share it Tweet Share it Share it Pin it. This qubani ka meetha is star of many potlucks I attend. You need 250 gms of Apricots (qubani seeds). Recipe Tags. 2 Cup Dried Turkish apricots (golden and seedless) 1/2 Cup … Qubani ka meetha (Urdu: خوبانی کا میٹھا) is an Indian sweet made from dried apricots originating from Hyderabad. Mar 17, 2017 - Wishing you a very happy and yummy 2014. Over to recipe… Here is the very simple, easy & tasty Hyderbad Special Dessert Khubani or Qubani ka Meetha. Print Recipe. You need 300 gm of Apricots Dry. Related Posts. Popular Posts. by TanujaMoghe June 10, 2003. written by TanujaMoghe June 10, 2003. Jump to Recipe. simple, quick & easy. Qubani Ka Meetha literally translates to Apricot sweet. Sep 16, 2016 - Khubani Ka Meetha is an authentic hyderabadi delicacy made with dried apricots and is a traditional dessert often served here during occasions like weddings Prep Time. Cooked apricots served with cream/ice cream is not as popular as its counterparts like Shahi Tukda and Sheer Khorma, but nevertheless, very delicious.Known as Qubani ka Meetha or Khubani ka Meetha, this dessert is surely for those who like fruit desserts. Parul Garg-June 5, 2017. Ingredients are few and it is super easy to make. SHARE THIS. To make khubani ka meetha you can use regular dried apricots and golden apricots. These fresh … Here is the recipe of a dessert in a step by step process. INGREDIENTS 1. 100 gms Water. Vegan & gluten free. Published on November 16, 2020 November 16, 2020 by Sarah & Safiyah. . Subscribe to: Post Comments ( Atom ) Follow Us. Traditionally, qubani ka meetha is prepared without using milk, however, we have used milk in this dessert recipe which increases the flavour of this dish. This is a very easy-to-make dessert. There isn’t anything I love more than Indian cuisine, and it adapts surprisingly well to the autoimmune protocol. No need to make sugar syrup (which I still run miles away from), no need to deep fry and no elaborate procedure — perfect dessert to make for me. Finally got a chance to make it for Cooking Carnival. Ingredients. It’s a traditional recipe which very popular in Hyderabadi weddings. ABOUT Qubani ka meetha RECIPE. You can cook tasty Khubani/Qubani ka Meetha using 4 ingredients and 5 steps. It is a delicious and an easy-to-make recipe that is sweet and nutritious at the same time. It is served mostly after Biryani, as it helps in digestion. Celebrate with Khubani ka Meetha – our simple and easy recipe for this typical super-tasty Hyderabadi dessert of stewed dried apricots, nuts, and clotted cream will leave … Khubani Ka Meetha is a very popular and traditional dessert from Hyderabad. Votes: 3 Rating: 4 You: Rate this recipe! Yes, we know that Hyderabadi biryanis are super tasty but wait till you try Hyderabadi desserts? This is a very unique and traditional recipe that I’ve only tried on a few occasions while vacationing in India. Khubani or Qubani or Khobani is Urdu for apricot. Recipe Tags. Soak the apricots in a bowl loaded with water over night . Basic Ingredients of Khubani/Qubani ka Meetha. Serve it with malai or cream. Select Language English Urdu. It's 150 gm of Sugar. Qubani ka Meetha is a sinfully delicious dessert from Hyderabad, India. 4 People. History. Sweets Post a Comment. Random Posts. 25 minutes. And of course, if you do make this recipe and decide to post, please be sure to tag me on Instagram or Facebook! Qubani ka meetha is an Indian sweet made from dried apricots originating from Hyderabad. You need of Water as needed. Cook Time. Khubani ka meetha; Place of origin: India: Region or state: Hyderabad, Telangana: Main ingredients : Apricots, blanched almonds, kewra/gulab jal, cream: Cookbook: Khubani ka meetha Media: Khubani ka meetha; Qubani ka Meetha. Khubani ka Meetha is a delicious dessert of stewed dried apricots, nuts, and cream. Khubani means apricots. Dried apricots( qubanis). Khubani Ka Meetha, a great new dessert recipe for you. Rich, exotic & delicious. A Hyderabadi Sweet made from Dry Apricots. 25 Sugar. Though serving suggestions vary, I love to serve this with thick plain vanilla custard or butterscotch ice cream…the butterscotch in the ice-cream add crunch to this dessert. Eid Mubarak! It is very popular Hydersbadi dessert made with dried apricots. Especially apricots, as they mature early than all other fruits. Milk- 2 ltrs 2. All Recipe; Qubani ka meetha; All Recipe; Qubani ka meetha. My friends even ask me to make this when we are meeting over for dinner or lunch. Qubani ka meetha is ready. Starting the year on a sweet note, I thought of posting a sweet recipe. Khubani or Khobani is Urdu for apricot; it is believed that apricots were introduced to the Indian subcontinent by Central Asians.. You can cook yummy Qubani ka meetha using 3 ingredients and 2 steps. Facebook. This dessert has been given this name, as its a combination of French and Indian cuisine.The texture and the flavour of this dessert recipe is something worth drooling for! Dry Apricots(Qubani) - … Khova- 500 gm 3. Apricots are soaked in water overnight. Qubani Ka Meetha or Stewed Apricot dessert . It is a common feature at Hyderabadi weddings. Honestly, South Asia has the whole food thing down. This is a very unique and traditional recipe that I’ve only tried on a few occasions while vacationing in India. Qubani ka Meetha is a traditional Hyderabadi dessert that has been on my to make list for a very very long time. Here is how you cook that with this recipe. Tasty Khubani Ka Meetha Recipe | Make Qubani Ka Meetha By Administrator, 2016-06-25 Khubani Ka Meetha is a Hyderabad traditional dessert that can be served in all occasions. July 26, 2016 0 Comment; Qubani ka meetha …stewed apricots with cream ..a very popular dessert of Hyderabad . Ramadan Special: Qubani Ka Meetha Recipe. Basic Ingredients of Qubani ka meetha. You just need to be a little bit patient to enjoy this delectable dessert. Veg; Eid; Hyderabadi; Blending; Dessert ; Ingredients Serving: 4 . Give it a try - you will love it. I am not a sweet loving person, though I taste each and every sweet, there are quit… This Khubani Ka Meetha Recipe Is. Khubani ka meetha (or qubani ka meetha) is a traditional Hyderabadi dessert made from dried apricots. This Khubani ka Meetha recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Add this to the above qubani. Qubani Ka Meetha. Kaddu Ki Kheer INGREDIENTS: 1. Easy; Eid; Hyderabadi; Simmering; Dessert; Healthy; Ingredients Serving: 4 . This heavenly delicacy is prepared using simple ingredients like dried apricots, sugar and perfectly flavoured with rose water and saffrons strands. Usually served after a sumptuous meal, especially during festivals and weddings, Qubani ka Meetha is made of apricot, cooked in sugar and spices. Qubani ka meetha is essentially two ingredients - apricot and sugar Qubani is the Urdu word for apricot I can't remember the exact moment when I first fell in love with Hyderabad's most famous dessert but each time I'm in the city, I aim to recreate this sweet memory. So khubani ka meetha means apricot halwa or sweet made from apricots. Cuisine: Andhra: Prep Time: 20 minutes: Servings: people. Qubani ka meetha or you can say khubani ka meetha is an Indian dessert which prepared from dried apricots and comes from Hyderabadi cuisine. Khubani ka meetha; Place of origin: India: Region or state: Hyderabad, Telangana: Main ingredients : Apricots, blanched almonds, kewra/gulab jal, cream [1] Cookbook: Khubani ka meetha Media: Khubani ka meetha; Qubani ka Meetha. So such is the craze of this sweet and tangy dessert. Read Instructions Save For Later. You need 150 gms of sugar. ... Fruit Ka Meetha. A must for any occassion ! Summer! Simple and quick to do . It's 1 tsp of vanilla essence. Qubani Ka Meetha (Stewed Apricot Dessert) is an Authentic Hyderabadi Dessert Qubani is a Urdu word means- " Apricot" Meetha is a Urdu word means- "Sweet" Its a very Popular Hyderabadi Dessert and very common in Hyderabadi Wedding ceremony. Categories Dessert. Khubani ka Meetha or Qubani ka Meetha is a traditional Hyderabadi sweet delicacy made from dried apricots. Ingredients. Ingredients. Qubani or Khubani means apricot in Urdu and Meetha means sweet. If you like the recipe or make “Qubani Ka Meetha”, please be sure to leave a comment. Dried apricots from Afghanistan are especially prized for their flavour. Though I have got some recipes in mind and 1-2 recipes in draft, I thought of posting something which is close to my heart. Dried apricots are soaked in water to soften up and cooked in sugar syrup until they are juicy. It is a perfect blend of flavors – sweet, sour and lusciously creamy. You need 1 tsp of Lemon juice (optional). Khubani ka Meetha Recipe, Learn how to make Khubani ka Meetha (absolutely delicious recipe of Khubani ka Meetha ingredients and cooking method) Khubani ka meetha is a traditional Hyderabadi sweet treat made with apricots.. Qubani ka meetha is an Indian sweet made from dried apricots originating from Hyderabad. Like most Indian desserts, it’s the perfect palate cleanser after a complex meal. Qubani ka meetha resemble closely to English desserts like apricot fool (e), originated much the same time but food historians vouches that the original dessert was more liquid in nature and was translucent. Taste will be the same with both varieties. Qubani ka meetha Apr-22-2018. Most parties serve Khubani ka Meetha as dessert. Qubani ka meetha is a traditional Hyderabadi apricot recipe, that is mostly cooked during the fasting of Ramadan. Nirmala Kumari 8 minutes. As Qubani ka Meetha, this Apricot Pudding is traditionally made and garnished with slivered almonds and served swimming in cream. Khubani means Apricots and Meetha stands for a sweet dish. If that was the case then today’s khubani ka meetha resembles no way close to Nizam’s recipe. 250 gms Apricots (qubani seeds) 150 gms sugar 1 tsp vanilla essence Steps. If you use golden apricots the color of the dessert will be golden and with regular apricots it will be deep and intense. 3 ingredients & 15 mins+ recipe . It is a common feature at Hyderabadi weddings. 3 Ingredient Khubani ka Meetha | Qubani ka Meetha Recipe. History. And tastes delicious , try with a dollop of cream or icecream ! This delectable dessert was originally served and savoured by the royals. Qubani ka Meetha is served with custard, cream or ice cream. Here is how you achieve it with this recipe. Remember to soak apricot’s in water overnight. Cooked apricots served with cream/ice cream is not as popular as its counterparts like Shahi… More. No comments . As this season arrives, we start getting peaches, apricots and berries in the market. Serves. Dry Apricots(Qubani) - 1 kg; Sugar - 250 gm; Cuisine: Andhra: Prep Time: 20 minutes: Servings: people Ingredients. This has got to be the simplest Indian dessert ever. Ready in just under an hour, this qubani ka meetha recipe is perfect to serve as a dessert in your next house party.
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