A couple people mentioned the cookie was "cakey". HE ALWAYS ASKS FOR "OATMEAL COOKIES..BUT NOT SO HARD (AS HE PUTS IT ) " I OWN OVER 200 COOKBOOKS.. Nutrient information is not available for all ingredients. I'm amazed by how many people can rate a cookie as awesome and then One reviewer comes in and bashes it and says something totally contrary to what everything else is saying, I know tastes are subjective, but texture? Bottom line, before you bash a DELICIOUS recipe. By Rick Martine z. Do I need to adjust my cook times? However... these are probably one of the best oatmeal cookies I've ever tried. These are soft and chewy cookies and this is the ultimate cookie recipe with choices for substitutions and baking sizes! In a separate bowl, combine the flour, salt, cinnamon and baking soda; add to the creamed mixture and stir until all of the dry ingredients are absorbed. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Is my oven too hot or not hot enough? Are my cookies more like plum sized rather than walnut sized? This includes the size in which you bake them in (teaspoon-size, no larger - they'll fan out as they cook). You can also substitute 1/2 cup of wheat germ in place of some of the oatmeal, for a different flavor. Add eggs and vanilla. Made with old fashioned rolled oats, a hint of cinnamon (optional), and plenty of butter, this old-time favorite cookie is a classic favorite, and I hope you’ll give it a try!. After 2 days baking, of all the cookies I made, (all 5 star recipes from here) I think this one was my personal favorite, and oatmeal is not my favorite cookies. Drop … i love this cookie. Preheat oven to 350 degrees F (175 degrees C). I have even made them with chocolate chips (skipping the "soaking" step) and that is top notch as well if you have a big chocolate fan in your house. Dough will be fairly stiff. They are easy to make (ended up with about 6 doz. The name says it all — these oatmeal cookies are big, soft, buttery and all around perfect bakery-style cookies! But then I always think you can't have enough raisins and spice. They are fantastic without the optional nuts, raisins or chocolate. Beat in egg … Cheviot Hills It’s not easy to make something as humble as an oatmeal raisin cookie exceptional, but Arezou Appel, the founder and baker of Zooies Cookies, has managed to create the … THANKS AGAIN. I found the extra oatmeal made them chewier and not as crispy and flat. Dough will be stiff. Which means DOUBLE checking my recipe. Info. Excellent. Soaking the raisins is a great technique that makes a moist, soft and chewy and delicious Oatmeal cookie. Oatmeal Cookies are one of the best cookies! this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to exclude from recipe. They didn't follow the recipe then. Crispy on the edges, soft and chewy on the inside, pleasantly sweet with just a hint of cinnamon. Drop by heaping tablespoon on lightly greased cookie sheet. How To Make Oatmeal Raisin Cookies. THIS ONE PASSED WITH FLYING COLORS.OF COURSE IF HE GOT HIS TEETH FIXED....JUST ALITTLE TN HUMOR. 4.2 (25) Read Reviews. https://www.food.com/recipe/the-very-best-oatmeal-cookies-15345 Add dried cranberries. https://www.landolakes.com/recipe/16699/best-ever-oatmeal-cookies To tell you the truth, I was initially unimpressed with and concerned about the dough as it seemed dry and it was kind of difficult to incorporate the oatmeal thoroughly. ), freeze very well, and above all, THEY ARE CHEWY!! The flavor is outstanding. Combine dry ingredients. More Cookie Recipes we think you will love. Allow cookies to cool 5 minutes on the baking sheet before removing to a wire rack to cool completely. These are sooo good!" March 13, 2019 // by Home Jobs By Mom // 22 Comments Note: This article contains affiliate links (hyperlinks, widgets, … These are perfect. A definite family favorite. https://www.food.com/recipe/best-oatmeal-raisin-cookies-54351 Next, stir in the egg and raisin mixture, then stir in the rolled oats and pecans. This is a definitely a keeper. Yum yum! Oatmeal Raisin Cookies are one of those classic cookies … … Excellent recipe! https://www.ricardocuisine.com/en/recipes/5670-oatmeal-cookies-the-best So before I judge a cookie against the grain, I'm going to make doggone sure I'm not the one looking like an idiot. Amount is based on available nutrient data. Cover and chill for 1 hour. I mean, they have a bakery look about them. Beat together butter and sugars until light and fluffy. TRIED MANY OATMEAL COOKIE RECIPES.. MIXED CHANGED OMITTED ETC..ONCE IN A GREAT WHILE HE "OK'S" THEM.. I left out the nuts because they bother my wife. Chewy oatmeal raisin cookies with lots of flavor. They are mouthwatering! 173 calories; protein 2.4g 5% DV; carbohydrates 24.8g 8% DV; fat 7.6g 12% DV; cholesterol 29.1mg 10% DV; sodium 179.3mg 7% DV. First of all, they bake up beautifully, and you'd be proud to put them on your serving plate. With nutty old-fashioned oats and sweet … Cream butter and sugars until fluffy. I have to agree these are exceptional Great flavor and nice chewey texture. Some notes for those who like to experiment: I have made them with or without the nuts; they are excellent either way. Julia teaches Bridget the secrets to the best Chewy Oatmeal Cookies. These really are The Best Oatmeal Raisin Cookies we’ve ever eaten. Bake for 10 to 12 minutes in the preheated oven, until the edges are golden. Carrot Cake Cookies with Cream Cheese Frosting; Banana Spice Cookies … 7. https://www.quakeroats.com/cooking-and-recipes/quakers-best-oatmeal-cookies These oatmeal raisin nut cookies are chewy moist and delicious. ground nutmeg. Follow the recipe precisely and you will get a chewy cookie on the inside, a little crisp on the out. 1 tsp. Alex Lau If you’re into chewier oatmeal-raisin cookies, reduce baking … Drop by teaspoonfuls onto an unprepared cookie sheet. Excellent cookies - great texture. yum, Congrats! Information is not currently available for this nutrient. Add your favorite mix-ins for an extra special twist! One of the best oatmeal cookies I've ever tasted. Percent Daily Values are based on a 2,000 calorie diet. / The Best Oatmeal Cookies without Raisins (Super Soft and Delicious!) Just made these cookies yesterday nad I have to tell you that my son and daughter told me that these were the best Oatmeal Raisen cookies that they have ever had. 3 c. Quaker Oats (quick or old fashioned, uncooked) Preheat oven to 375°F. Take a second, perhaps the problem is not the recipe, but the cook. Beat in eggs one at a time, … This includes the size in which you bake them in (teaspoon-size, no larger - they'll fan out as they cook). Check your cook times, If you like a toasted crunchy flavor, bake a bit longer if you like a chewy cookie, bake a bit less and let cool on the pan. Shape oatmeal cookie dough into individual rounds: Scoop dough out and shape into 1 1/2-inch balls (or 40 grams each), transfer to prepared baking sheet fitting 12 per sheet and spacing 2 … In a small bowl, combine the eggs, raisins, and vanilla. Course cookies… I dare you to find a recipe for a better Best Ever Oatmeal Scotchie Cookie! These ARE NOT "CAKEY Cookies" Listen Reviewers.. if 100 people review something and say its a chewy cookie, and 5 say its a Cakey Cookie, I'm gonna go out on a limb and say, the 5 did something wrong or different. Not quite as much. He tentatively took one bite, then another and then started exclaiming, "These are really good! In a medium bowl, cream together butter, white sugar, and brown sugar. Try dried cranberries for all or part of the raisins -- that gives it a nice tart sweetness too. Add nuts, chips or raisins, if desired. Oatmeal Raisin Cookies that truly are the BEST EVER! My mom makes oatmeal cookies … This recipe yields soft and chewy cookies with addictively crisp outer edges and loads of butterscotch chips in … ground cinnamon. Oatmeal cookies, when done right – and by that I mean soft, chewy, and not over-baked – are some of my favorites. You saved The Best Oatmeal Cookies to your. I added an extra cup of oatmeal (I used the slow cook kind) and switched out half of the raisins for dried cranberries. The BEST Oatmeal Cookie Recipe - crispy edges with soft and chewy centers, these oatmeal cookies are easy to make (no chilling, simple ingredients) and out-of-this-world delicious. Allow cookies to cool 5 … In a medium bowl, cream together the butter, brown sugar, and white sugar. I needed just a basic oatmeal cookie so I didn't include the raisins or nuts, and just added the egg to the creamed butter and sugar. A couple people mentioned the cookie was "cakey". Preheat the oven to 375 degrees F. Line several baking sheets with parchment paper. Your daily values may be higher or lower depending on your calorie needs. Yum..... Total Carbohydrate Bake for 10 to 12 minutes in the preheated oven, until the edges are golden. Best Oatmeal-Raisin Cookies. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Excellent cookies - great texture. Oatmeal, raisins, pudding mix & spices combine in most delicious, soft & chewy Oatmeal Raisin Cookies. The chewiness, the perfectly hearty texture, the nuttiness of the oats, and all the chocolate made these a new favorite twist on a classic and the best … It really did have a nice blend of sweet and savory, with a great texture. Secondly, and most important, they're just darn good! Am I cooling this on the cookie sheets? These vegan oatmeal raisin cookies are the best! They didn't follow the recipe then. i added chocolate chips at the end along with the oats!!! ; In a medium bowl, combine the flour, baking powder, salt, and apple pie spice. Oatmeal cookies have never been his favorite because he likes chewy--not cakelike, not crispy--CHEWY cookies! They’re soft and chewy with slightly crispy edges, and super easy to make without butter or eggs. 1/4 tsp. Preheat oven to 350 degrees. After 30 years of many different oatmeal cookie recipes, I have hit upon one my husband really loves! 5 %, cup semi-sweet chocolate chips (optional), White Chocolate Chip Cranberry Oatmeal Cookies. Finally! Change Nothing. The flavor is outstanding. Allrecipes is part of the Meredith Food Group. Now that I think about it, they all were delicious. https://www.tasteofhome.com/recipes/chewy-good-oatmeal-cookies The Best Oatmeal Cookies. Mix well. Photo by KC Cooker is how these cookies look when I bake them--fairly flat, chewy in the middle with crispy edges. Did I put too much of one thing and not enough of another? But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Most people won't think twice about serving basic cornbread when is on the table. Add comma separated list of ingredients to include in recipe. This is a definitely a keeper. Add to butter mixture and stir until well blended. Photography by Alex La u. September 7, 2016. 17.1 g Wow! 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