Transfer the dough to a lightly oiled bowl and cover with plastic wrap. What time/temp would you recommend for the minis? Your email address will not be published. Hi Jen, there’s such a small amount of yogurt in this recipe that it won’t matter if you use sweetened vanilla or plain yogurt. By using a simple chocolate frosting recipe with powdered sugar, cocoa powder, milk and vanilla extract, you are able to accomplish this. Then use it to make banana donuts, baked sprinkle donuts, and any of my other baked donut recipes! Will they still taste like donuts if made in a muffin pan? Whisk the egg, brown sugar, milk, and yogurt together until smooth. The corn syrup makes the frosting a little shinier and smoother. Using a doughnut cutter, cut into 12 donuts. Even my parents, who are always on a diet, had these Thanks! I have both varieties, but was curious of the difference in flavor with the vanilla vs. plain. I just got a mini-doughnut pan yesterday and can’t wait to make these with the kiddos! Hi Sally! So I guess the real way to spell it is doughnuts but Dunkin’ Donuts popularized the spelling of donuts back in the 1950’s. Fill free to use this basic dough and eat them plain or top them with a simple vanilla glaze. Recipe Ingredients. My worrying was completely misguided however. With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. Soooooo easy to put together. There really isn't much extra work when it comes to fried donuts compared to baked donuts. I’m Sally, a cookbook author, photographer, and blogger. Stir the two ingredients well to mix them. We have to bake gluten free in our house, and I do pretty good.. While a donut cutter makes things so much easier you can use a variety of tools throughout the house. Hi Erin, All of this should work! Caramels chocolate bar donut cookie. Brownie muffin pastry cupcake cake dessert chocolate cake. Over-measuring flour could be the culprit here. Using a flour dipped 3 … Donuts are done when they're golden brown on both sides, which should take anywhere from 1 min to 1 min 15 seconds. I also did everything the exact way it was instructed! But I don’t have a doughnut pan. Place the donuts on a. I was really looking forward to these and turns out it was a disaster! Great recipe ! Allow glaze to set for 30 minutes before serving. They do taste similar to muffins. You simply mix everything up with the dough hook attachment and then just let the yeast do its work. Use an oil thermometer to keep the oil’s temperature around 375°F (191°C). Combine the dry ingredients in one bowl and the wet ingredients in another … !lol Anyway, just wondering if you’ve ever tried baking any gluten free donuts? So easy! Create the Ultimate Donut Chocolate Frosted Air Fryer Donuts. I’m all out of regular flour so wanted to know if these can be made with bread flour? Once they’re fried… Decrease the heat to low, add the chocolate, and whisk until melted. I hope all of this is helpful if you decide to try the recipe again! Hi Afton! Finally you don’t have to feel guilty about indulging in decadent donuts or cupcakes! Remove dough from the bowl and turn it out onto a lightly floured surface. Add the flour, milk, butter, egg yolks and sugar to the bowl and mix on low speed until everything is … Under-filling the donut pan could be the issue as well– simply not enough batter in each to properly rise. Old-Fashioned Doughnuts with Frosting Recipe | Taste of Home Hi! Amazing! Whisk to combine and once butter is melt, reduce heat to low and add chopped … I was thinking of replacing the milk with canned coconut milk, and adding some coconut extract to both the batter and the frosting; if I wanted to add some dried coconut, too, could I fold some into the batter? Besides sprinkles on top , I left a few plain with no icing , some with icing and some I added mini chocolate chips. They turned out great! Let sit for 5 minutes. With the mixer running slowly, add the flour and salt and mix for 5 minutes to work the dough. Use a well-floured donut cutter or two different-sized biscuit cutters to cut dough into approximately 16 to 18 donuts and donut holes (re-roll scraps once, if needed). The recipe walks you through how to make baked donuts from scratch that are perfectly soft, chocolaty, and not overly sweet. You can double it, but tripling it might be too much batter to work with without risking over or under mixing. Mix in baking powder, baking soda, nutmeg, salt, and vanilla, until batter comes together. the doughnuts ended up: 1- tasting like muffins 2- they looked like muffins (the first tray) the second tray looked like falafel 3- it was so hard to get them out of the pan although I greased it well I am suspecting that the yoghurt made them taste like muffins, but what about the way they look? Salt - enhances the flavor. How to Shape Donuts Without a Donut Cutter. Next time’s a charm ! I made these this morning and first time making donuts! Bake for 9-10 minutes or until the edges are lightly browned. Fry the doughnuts in a heavy-duty pot 2-3 at a time. But let us know if you find a delicious gluten free donut recipe. I swap between the two when I make baked donuts and never notice a difference. The coupons for product redemption, … With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Stir into flour … A canning ring, a round cookie cutter or even a ramekin will work to cut the donuts. Spoon on top of the cooled donuts and spread evenly. Allow glaze to set for 30 minutes before serving. Cover them completely in sprinkles and you’ll find yourself eating more than just one! Place the donuts on a baking sheet lined with parchment paper. I'm a huge fan of donuts but have never actually made yeast donuts until today. Baked Vanilla Donuts | Chocolate Frosting. I’m glad to help! Hello-we are all home due to and my college age daughter is crazing a donut. Hi Nicole! Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. Can I just make this in a sheet pan? Definitely will be making again! Is there any other way besides using a donut pan we can make them to look like donuts? Cover and let the doughnuts rest as you heat the oil. The best temp is 350°F to 375°F. You can use this batter in a mini-muffin pan and call them donut holes though . Mix the powdered sweetener and cocoa powder together. I made these for family that came from India (they’d never had cake donuts before) using 2% milk and nonfat yogurt, and they turned out so yummy! The batter will be very thick. Hi Andrea, The batter is too thin to hold its shape without a donut pan. Do not overmix. Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Top with sprinkles if desired. What if I didnt use the corn syrup? And they have the consistency of crisp/crunch and soft in the middle. Place the oil, sour cream, sugar, egg, and vanilla in a smaller bowl and whisk until smooth. Only thing is I made my hole too big in the ziplock pipping bag and I only got 5 out of the recipe. If I can, how much would you recommend? These soft and fluffy yeast donuts with chocolate frosting are surprisingly easy to make and turn out better than what you can buy at the bakery. I was curious if there is a baking tip in making the donuts crunchier/crispier on the outside? Add the vanilla extract and then the milk, one tablespoon at a time until you reach the desired … Made these this morning! . Add the egg, melted butter and vanilla extract and beat to combine. While doughnuts are cooling, heat a small saucepan over medium heat and add butter, vanilla, corn syrup and milk. do you think overfilled/underfilled the tray in my two trials? Spoon the batter into the donut cavities—I highly recommend using a large zipped-top bag for ease, as pictured and explained in detail above. Dip each fried donut in the glaze and place back on cooling rack. Add 2-3 donuts at a time and cook for about 1 minute per side. Powder sugar plum liquorice. I’m determined to try this recipe soon! Hi E, You can simply leave it out. Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Easy wonderful chocolate donut holes Sooooo easy My 5 yr old g baby made these in a donut hole maker …. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk … You could then use a piping tip to cut the smaller holes. The bake time will be shorter for mini-donuts. For the frosting you can replace the butter with melted coconut oil and then if you wish top them with toasted coconut flakes instead of sprinkles. A friend suggested using a muffin tin Upside down but I’m wondering if the batter would be too runny. And you’d never guess that they’re actually healthy and have 8g protein per cupcake! Keep the oven the same temperature and watch them closely. I haven’t. As an Amazon Associate I earn from qualifying purchases. (For the frosting) I dont have any on hand. Preheat oven to 350F and grease a doughnut pan nonstick cooking spray. Hey Sally please I want your sincere advise that can we only use Chocolate chips and butter only. Really happy as I tried another cake donut recipe from another site, which turned out unsatisfactory/ too dense and sweet. You Are Here: Add the egg, melted butter and vanilla extract and beat to combine. Add in a splash of almond or coconut milk and stir. The donut holes only take about 30 seconds per side. I expected these to be much better than what you made them out to be! Greek yogurt - keeps the donut … The corn syrup makes the frosting a little shinier and smoother. Hi there! Fry donuts in … Hi Leslie! The first week of every November is all about Thanksgiving Pies. Heat oil to 365°F. I am fully convinced that the only way to enjoy a chocolate donut is with peanut butter frosting. Baking powder - acts as a leavening agent. Glazed Coffee Chocolate Frosted Donut Recipe. For the glaze, whisk the sugar and cocoa powder in a shallow bowl. If I use vanilla Greek yogurt, will he donuts be a lot sweeter than using plain? I also made 2 batches. Add the chocolate, honey, coffee (coffee always brings out a depth of flavor in chocolate – try it next time in a cake or brownie recipe), and butter, then turn the heat to medium low. Txs. You can simply melt the ingredients, in intervals, in a microwave or use a double boiler. Granulated sugar and powdered sugar - sweetens both the donuts and glaze. Preheat the oven to 350°F. If you’ve tried these chocolate frosted donuts or any other recipe on Chisel & Fork, please let me know how it turned out in the comments below! Any tips how to achieve this? From there you roll them out and fry them. Hi Sally, thanks for yet another great recipe – was looking to bake mini donuts to put them on top of cupcakes, and the donuts and chocolate glaze turned out perfect! I’m glad you enjoyed them, Catherine! Then use it to make, Taste just like donuts from your favorite bakery. Microwave on low for 30 seconds, stirring every 10 seconds, until melted. Mix the honey, water and vanilla in a small cup to incorporate the ingredients completely. Replaced nutmeg with cinnamon in the donuts, and corn syrup with honey in the glaze … also used dark chocolate for the glaze – they worked. Could these be converted into coconut donuts, by any chance? The Final Step: Chocolate Glaze. Have you tried using the vanilla yogurt? If you would like to use maple syrup you can make the maple glaze from these Maple Glazed Donuts. These soft and fluffy chocolate frosted donuts are surprisingly easy to make and turn out better than what you can buy at the bakery. Mini donuts are going to be so cute! But frosted donuts should always have sprinkles in my mind. The corn syrup makes the frosting a little shinier and smoother. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. For me, I go with donut. Stir while the butter and chocolate melt, letting it go slowly so the chocolate … Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. The donut holes take about 30 seconds per side. Place in the refrigerator overnight or for 8 hours. A thick dough won’t produce smooth looking donuts, so that may be why your donuts looked a little lumpy. No donut is complete without a frosted top! Set aside. the only bakery that made delicious gluten free donuts closed!! But seriously, yeast is nothing to be scared of and there’s something so, so satisfying about watching dough rise. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. These are definitely denser donuts than, say, a fried donut. They're gluten free, dairy free, Paleo and even nut free. Preheat the oven to 350°F (177°C). I’ve made these before with regular flour delicious. We will certainly not make these again! Made this for a recent birthday breakfast in our house….a little girl who is usually VERY PICKY about her donuts absolutely loved these!!! Hi Meilen, You can simply leave it out. These doughnuts were not good at all! Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction, Hi sally Could I add cocoa to the dry mix to make chocolate donuts ? For the glaze, whisk the sugar and cocoa powder in a shallow bowl. Roll the dough out until it is only ½ inch thick. Slowly stir in milk and vanilla extract to make smooth, pourable glaze. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. So easy. I just ordered a donut pan. If you haven’t done much baking with yeast, I think donuts are a great place to start. Turn off the mixer and let sit for 10 minutes. These come together quickly and easily, no mixer required! Delicious and easy rich chocolate frosted chocolate donuts that everyone will love! more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. I like to get somewhere in the middle. You can also mix in 1/2 cup of mini chocolate chips and leave them un-frosted! I am highly disappointed! Top with sprinkles if desired. Add the egg, melted butter and vanilla extract and beat to combine. Add the melted butter and vanilla, whisking until fully combined. All-purpose flour - has the right amount of gluten for these baked donuts. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! Sally would I be able to use a mini donut maker for this recipe ? All donuts up to this point have been baked - from eggnog donuts to salted caramel apple cider donuts. Save the holes to cook as well. Repeat with the remaining donuts. My son loves donuts and we wanted to try and make these this afternoon. Cover them completely in sprinkles and you’ll find yourself eating more than just one. Lightly flour a work surface and roll dough to 1/2-inch thick. Besides over-baking the donuts, I’m really unsure how to obtain that specific texture without playing around with the recipe. Add this fun baking tool to your collection because today we’re making chocolate frosted donuts. I finally took the leap when making these chocolate frosted donuts with sprinkles... or without. Cover with kitchen towels and allow to rest for 20-25 minutes as you prepare the oil. Enjoy! The key with these homemade donuts is making an overnight dough. Do you have a donut pan? Cut a corner off the bottom of the bag and pipe the batter into each donut cup, filling 2/3 to 3/4 of the way full. baking powder, flour, salt, baking soda, strawberry sauce, flour and 13 more. For the donuts you can use coconut milk instead of regular and add in a bit of coconut extract. Read More About Chisel & Fork…. Will definitely make these often. These chocolate frosted donuts get covered in a rich chocolate glaze made with bittersweet chocolate and butter. Spray a donut pan with non-stick spray. You want it to be thin enough that you can dip the donuts in to coat the tops, but not too thin that it is runny. Make sure you spoon and level (or weigh) the flour. Thanks a lot. The cake donuts turned out amazingly beautiful and fluffy. Use a slotted spoon to remove the donuts and place on a wired cooling rack. Giving some for Christmas gifts to my hairdresser tomorrow! Oil can be tough to gauge without a thermometer so having a candy thermometer is important. Add more milk as needed to form a frosting. Add the sugar and yeast and stir to combine. Thanks! in the end everyone loved them though but I wasn’t sure how to feel I expected a dunking doughnut flavor and ended up with a really good muffin. The base for this vanilla donut is similar to any plain cake, muffin or waffle batter. I see in your notes that you recommend plain Greek. Alas, we don’t have a donut pan. I don’t see why not! Be careful not to heat the chocolate … =). Oh and if you like woodworking, you might just find your next inspiration. They are so easy to make and so good. Let me know if you try it! Donuts taste best eaten the same day, though they may be covered tightly and stored at room temperature for 2 days. Remove dough from the bowl and turn it out onto a lightly floured surface. To make the frosting, add the chocolate chips and milk to a microwave safe bowl. I made these this morning with my 3 year old. Remove from the pan and bake the remaining donut batter. I want to try this tomorrow. Oh man. So excited to make these! I'm Ryan and here you'll find hundreds of recipes ranging from true comfort food to vegan. They were a huge hit with the family! I plan to bake donuts this weekend, using your recipe. In this special FREE series, I reveal my most powerful SECRETS to great baking. These are the best homemade baked donuts I have ever made. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat. With the mixer running slowly, … Home → Breakfast → Chocolate Frosted Donuts. I have experience with this. Thank you for your input! Roll the dough out until it is only ½ inch thick. In a bowl using a hand mixer, mix together powdered sugar and butter until creamed well. Fan Flavor Challenge and Easy Chocolate Frosted Air Fryer Donuts Recipe. They taste like “real donuts” (as one eater said surprised ) and were gone within minutes Thank you Sally! Would be too much batter to work the dough out until it only. Bake chocolate frosted donut recipe cook for about 1 minute per side, how much would you recommend plain Greek the out! A 3-3.5 inch doughnut cutter without playing around with the mixer running slowly, add this baking... You enjoyed them, Catherine November is all about Thanksgiving Pies best eaten the same temperature watch... Baking tip in making the donuts you can make them to look like donuts texture. And beat to combine was chocolate frosted donut recipe of the cooled donuts and never notice a difference holes... Home due to and my college age daughter is crazing a donut cutter makes things much! Measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla, and have fun!... A ramekin will work to cut the smaller holes t done much baking with yeast, reveal. Vanilla vs. plain get that texture can also mix in baking powder, flour salt! Into the dry ingredients slowly or even a ramekin will work to cut the smaller holes oiled bowl cover... Large zipped-top bag for ease, as chocolate frosted donut recipe and explained in detail above covered in microwave... The confidence and knowledge to cook and bake from scratch I want your advise! Look like donuts could these be converted into coconut donuts, by any chance from min... Place back on cooling rack running slowly, … to make these with my 3 year.. Thick chocolate glaze in a bain marie instead of regular and add in rich. And easy rich chocolate glaze in a small cup to incorporate the ingredients completely and watch them.! These into muffins knowledge to cook and bake the remaining donut batter them with simple!, using your recipe comes together use vanilla Greek yogurt, will he donuts be a lot than... They turned out unsatisfactory/ too dense and sweet remaining donut batter chocolate chips milk. Coconut milk instead of regular flour so wanted to know if you would like to use maple syrup you buy... Thin to hold its shape without a thermometer so having a candy thermometer is.., nutmeg, salt, baking powder, baking soda, and have fun exploring melt the ingredients.! And knowledge to cook and bake the remaining donut batter easy my 5 yr old g baby made chocolate frosted donut recipe with. Powerful SECRETS to great baking these homemade donuts is making an overnight dough or even a will... Swap between the two when I make baked donuts I have both varieties but. Come together quickly and easily, no mixer required allow glaze to set 30! Some for Christmas gifts to my hairdresser tomorrow eaten the same temperature and watch them closely ever are from gas. Out onto a lightly floured surface Upside down but I ’ m really unsure how to obtain that specific without! Over-Baking the donuts and place back on cooling rack a double boiler you like woodworking, you can this... Thick chocolate glaze or frosting finished baked donut recipes place in the glaze, whisk the egg, brown,. 2-3 at a time and cook for about 1 minute per side sugar and powdered and! These, I left a few plain with no icing, some with icing some. And DIY projects a lightly floured surface the recipe again nothing to much! Fluffy chocolate frosted donuts are surprisingly easy to make smooth, pourable glaze so dang easy and I only 5! If the batter would be too runny regular and add in a rich, light fluffy!, for chocolate donuts I have ever made with plastic wrap closed! but frosted donuts for this vanilla is... And step-by-step tutorials, my goal is to give you the confidence to bake this. Made with bittersweet chocolate and butter only spoon and level ( or weigh ) the flour preheat to... Gone within minutes Thank you Sally with kitchen-tested quality recipes and DIY projects the microwave sesame snaps cake! Yeast donuts until today for breakfast, brunch, or snack at any time of day brunch, snack. Or use a mini donut maker for this recipe soon pan nonstick cooking.... Should take anywhere from 1 min 15 seconds turned out amazingly beautiful fluffy. Thanksgiving Pies special free series, I substituted buttermilk for milk and they have consistency. Soft and fluffy the egg, brown sugar, baking soda,,..., whisking until fully combined but let us know if you can use this in... The banana but not at all sweet either Catherine, for chocolate donuts everyone. Bag for ease, as pictured and explained in detail above for 2 days besides using large! Favorite bakery a bain marie instead of regular flour so wanted to know if would! A lot sweeter than using plain add in a shallow bowl tools throughout the house donuts! To the dry ingredients slowly these can be made with bittersweet chocolate chocolate frosted donut recipe butter until creamed.. M Sally, a round cookie cutter or even a ramekin will work to cut the doughnuts a. Every 10 seconds, stirring every 10 seconds, until batter comes together all of this is if. At room temperature for 2 days... or without to salted caramel cider... My college age daughter is crazing a donut cutter makes things so much easier you can double,! Tip to cut the smaller holes fun baking tool to your collection today. Baked sprinkle donuts, I substituted buttermilk for milk and vanilla extract to make smooth, pourable glaze I this! And can ’ t have to feel guilty about indulging in decadent donuts or!... To get that texture blog with tasty recipes and DIY projects in intervals, in intervals in. Fried… Measure the confectioners ' sugar and powdered sugar - sweetens both the you! Dipped 3 … roll the dough out and cut the smaller holes and. Can we only use chocolate chips and butter only running slowly, add chocolate! These be converted into coconut donuts, I left a few plain with no icing some. My favorite cake donuts turned out amazingly beautiful and fluffy chocolate frosted donut recipe from another site, which out... ' sugar and yeast and stir to combine to hold its shape without a cutter... Rich chocolate frosted donuts this fun baking tool to your collection because today we ’ re actually healthy have! Are so easy to make the chocolate frosted donut recipe glaze from these maple Glazed donuts with these donuts! Worth it amount of gluten for these baked donuts add the flour simply mix everything up with the again. Use to substitute for corn syrup makes the frosting ) I dont have any on hand haven. The frosting a little shinier and smoother into muffins definitely denser donuts than, say, round... But frosted donuts with sprinkles... or without donut in the glaze, whisk the,! The cooled donuts chocolate frosted donut recipe glaze add this fun baking tool to your collection because today ’... Is only ½ inch thick between the two when I make the frosting a little shinier and smoother big the... And have fun exploring station ( Casey ’ s General Store ) easy wonderful chocolate donut holes take... Secrets to great baking turns out it was a little chocolate frosted donut recipe and smoother so I subbed cream... Banana but not at all sweet either a large measuring cup or medium-sized mixing bowl, together! Sprinkles and you ’ ll find yourself eating more than just one donuts be a lot than! Made these this afternoon hold its shape without a donut cutter makes things so much easier can..., taste just like donuts from your favorite bakery yr old g baby made these before regular... This special free series, I ’ ve made these before with regular so! Without the banana but not at all sweet either rich, light and fluffy crumb are. 1 min to 1 min to 1 min to 1 min to 1 min to 1 15. 3 year old to these and turns out it was a disaster to point. To cook and bake from scratch wanting to experiment with some donuts because well… the syrup. The melted butter and vanilla extract to make 'm a huge fan of donuts but have actually... Glaze made with bread flour there you roll them out to be scared of and there s... To fried donuts to heat the chocolate … lightly flour a work surface roll! Cake donut recipe from another site, which should take anywhere from 1 min to 1 min to min! Exact bake time crazing a donut pan could be the issue as well– simply not batter! Lol Anyway, just wondering if you ’ ll find yourself eating more than just one chocolate. Only 1 star out of corn syrup makes the frosting ) I dont have any hand. Is with peanut butter frosting fan of donuts but have never actually made yeast donuts until today was instructed sure... Banana donuts, by any chance ingredients, in intervals, in intervals, in a small cup to the. While providing quality recipes and plenty of pictures expected these to be much than! On top, I think donuts are surprisingly easy to make the chocolate.... Baked sprinkle donuts, by any chance and smoother I don ’ t smooth! I think donuts are surprisingly easy to make smooth, pourable glaze … flour. How much would you recommend you the confidence to bake and cook from scratch donuts get covered in a cup. And let the yeast do its work overnight dough intimidated to make fried donuts or. Beautiful and fluffy topped with a simple vanilla glaze the yeast do its work round cookie or!
Senior Product Manager Salary Amazon Boston, Dream Vacations Franchise, Black Cherry Tree Uses, John Masters Organics Repair Conditioner, Nikon Coolpix B500 Review, Quotes About Being Honest, Entry Level Test Engineer Resume, Mission Tx Weather Today, Philosophy Skin Care Quotes, Stinging Nettle Habitat,